This week we got two kinds of lettuce, a bunch of kale, a bag of thai basil, a summer squash, a head of fennel, and two heads of broccoli.
This week's recipes:
Creamy Broccoli Salad (broccoli, going to use raisins, not cranberries, and a little bit of sweet vidalia onion instead of red, because that's what I happen to have. Also sugar, not truvia. Taking this to a 4th of July cookout tomorrow)
Pasta with Fennel, Kale, and Lemon (fennel, kale)
Thai Basil Fried Rice (Thai basil, I will probably saute the squash on the side)
The lettuce is the thing that I have the most trouble using up from week to week. If I can find some nice tomatoes, I may make BLTs. I absolutely love BLTs with summer tomatoes. Best. sandwich. ever.
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